Smoked Turkey Ruebens

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I was skeptical about these sandwiches. First, I'm not that crazy about turkey lunchmeat. And even though these don't have corned beef (which I don't like), anything titled reuben just doesn't appeal to me. But I'm so glad I made them! Great sandwiches. The slaw, with the pickles and the updated Thousand Island dressing made with sun dried tomatoes was really nice.

  • Smoked Turkey Ruebens (Fine Cooking #97, February 2009, p. 89)

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1 Comments

toni Author Profile Page said:

I don't remember even seeing this recipe. It looks good delish.

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This page contains a single entry by Sheri published on January 20, 2009 2:50 PM.

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