Chicken & Pinto Bean Chili

By Sheri on December 24, 2008 11:54 PM | | Comments (2)

A quiet Christmas Eve dinner for just the two of us. I always want chili at Christmas for some reason. Larry picked this out - I'd made it before but it's been a long time. It's really good.

  • Chicken & Pinto Bean Chili (Fine Cooking #29, November 1998, p. 40)
  • Napa Pantry World's Best Cornbread

Categories

Poultry

2 Comments

Amy Author Profile Page said:

You guys are so good about using your older issues! I need to work on that.

December 29, 2008 4:59 AM
toni Author Profile Page said:

Ooh that does look good. This seems like something nice for New Years Day. I'm going to go pull out issue 29 right now!

December 30, 2008 1:34 PM

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This page contains a single entry by Sheri published on December 24, 2008 11:54 PM.

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