Gingerbread Straws

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I only cooked up a third of these, and froze the rest of the dough. These are crispy ginger cookies, which Larry loves. He wasn't sure about them at first, but they grew on him. I think they're a good snack.

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Amy Author Profile Page said:

mmm... love ginger. That's a good idea, making them "straws", a more interesting shape. The edges are pretty.

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This page contains a single entry by Sheri published on July 31, 2008 11:22 PM.

Plum Coffee Cake with Brown Sugar & Cardamom Struesel was the previous entry in this blog.

Warm White Bean Salad with Fragrant Garlic & Rosemary is the next entry in this blog.

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