Pork Chops with Maple-Ginger Pan Sauce

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Jay was here for pork chops tonight - I've made these before. Larry's sick of poppyseed dressing so I went back to the creamy black pepper dressing, which he really likes (but it's a little hot for Jay).

  • Pork Chops with Maple-Ginger Pan Sauce (Fine Cooking #70, March 2005, p. 49)
  • Oven-Roasted Cauliflower
  • Butter Lettuce with Creamy Black Pepper Dressing (Fine Cooking #51, July 2002, p. 48)

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1 Comments

Amy Author Profile Page said:

I don't remember that dressing... I'll have to look it up and make it. Sounds good. The pork chops look great!

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This page contains a single entry by Sheri published on March 2, 2008 8:38 PM.

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