Polish Lasagna

Sunday Dinner was a little different this week, since our house is somewhat torn up from plaster repair and painting. We've got a kitchen, but the dining room and living room are awash in fumes, plastic and tape. So I made up a casserole, Larry prepared some garlic bread, and we gathered stuff to make a quick salad, then took everything over to Jay's house to eat.

• Polish Lasagna (Sheri's Recipe Box)
• Sourdough bread with Sauteed Garlic Butter (Fine Cooking #43, March 2001, p. 49)
• Butter Lettuce and Radiccio with Tomatoes & Lemon Poppyseed Dressing (Fine Cooking #51, July 2002, p. 48)

Wine: Ridge 2002 Teldeschi Ranch ZInfandel (Dry Creek Valley, California). Yummy wine.