Marbled Rye Bread
Amy and I made bread today - this was her first time making a yeasted bread. This is a really easy bread to make, and the dough is beautiful to work with. We made one freeform loaf, and one loaf in a loaf pan. The loaf took longer to bake.
We used first clear flour and powdered caramel color for the bread. Super tasty. And so much fun for us to make bread together.
- Marbled Rye Bread, The Bread Baker's Apprentice, Peter Reinhart, p. 183)
No pics of the marbled rye? Such a beautiful bread deserves some pics!
Eh. I was lazy. I'll get them up eventually.
For me, making this was like making mole was for you. I am so grateful that we are friends.
I love making bread. It was even more fun making it together! And it's so yummy!
Is clear flour andything like clear pants?
Ha, I wish! It's not even clear at all. It looks like regular flour.