Filet mignon

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Amy and I made a simple, but extremely yummy dinner tonight after a long day in San Francisco. It was really quite perfect.

  • Pan-Seared Filet Mignon
  • Sautéed Spinach with Garlic
  • Baked Potatoes

Wine: Amphora 2003 Mounts Vineyard Syrah. A really, really yummy Syrah. Very fruity for a Syrah, but still pretty big. Perfect with the filets.

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This page contains a single entry by Sheri published on July 30, 2005 10:29 PM.

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