Thai Pork Salad with Chili Dressing

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I made this salad using the pork tenderloin I made on Sunday. It's from the same article as the pork sandwiches. Larry loved the pork tenderloin this way, and wants me to make more this weekend. The salad is really good. Just the right amount of sweet and tangy. Larry had a little tonight for dinner, but the rest is for lunch.

  • Thai Pork Salad with Chili Dressing (Cooking Light, September 2004, p. 200)

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2 Comments

Amy said:

I can't figure out where I put my Sept Cooking Light!!!!

Sheri said:

I can send you mine when I'm done. :)

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This page contains a single entry by Sheri published on September 16, 2004 10:56 PM.

Sourdough Pork Sandwiches with Parsley-Pesto Mayonnaise was the previous entry in this blog.

Turkey Burgers with Pesto Mayonnaise is the next entry in this blog.

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